From Glasgow, we went on to Vienna and CHAGS (the Conference on Hunting and Gathering Societies), by way of Düsseldorf. The Düsseldorf airport is not high on my list of airports in Europe.
In Vienna, we stayed in Hotel-Pension Bleckmann, a nice family-run hotel near the University, where all the conference sessions were being held. The hotel had great breakfasts, and the staff was really nice and very helpful. They recommended a restaurant that had great food and a local clientele, so it was more reasonable than the more touristy places.
The conference was very interesting. Both Glenn & I were giving papers in a session on Aboriginal Whaling in the 21st Century. I talked about the archaeological evidence for whaling in Alaska, and Glenn talked about the late pre-contact/protohistoric whaling-centric system in North Alaska. There were a number of other northern papers in the session, including papers on Central and Eastern Canadian whaling archaeology from Jim Savelle and Peter Whitridge, as well as papers on whaling in places like Korea & Bequia. There were 51 other sessions, all having to do with hunting and gathering groups. Of course there were a lot of northern papers, but some of the other papers were very interesting as well. The organizing committee and the students really made an effort to have a green conference, including the food and drinks served at breaks, and all in all it was quite fun.
We ran into a couple of hooded crows in one of the courtyards on campus. Oddly, we’d seen one at the University of Glasgow as well.
The campus has all sort of restaurants and beer gardens more or less on or next to it. It was very convenient after sessions. Several times we wound up at Steigel-Ambulanz. This was a restaurant/beer garden right across a walkway from the area where the sessions were concentrated. It featured seriously large portions, but the food was very good. We also had a dinner at Universitätsbräuhaus, which was more or less across the quad.
The conference banquet was held in a banquet hall in the Wiener Rathauskeller. That literally means the cellar of the city hall, and that’s exactly where it is, in the basement of Vienna City Hall. It is set up for banquets (and also as a restaurant). The food was great, and Richard Lee (of Man the Hunter fame) was honored for his contributions. He was just back from something like his 50th field season!
Vienna had more places that only took cash than do most cities these days. We wound up having to wake quite a way to find a bank that exchanged money, since we needed more Euros than we had exchanged in the first place. On the way, we stopped by the Spanish Riding School (home of the Lipizzaner stallions), and booked a stable tour for the next afternoon, when there weren’t any sessions we simply needed to hear. The building the Riding School is in had a stratified archaeological site under the plaza in front of it, and portions had been preserved with a wall around it.
The next day we went for the stable tour. It was pretty interesting, and the stables were very nice, although we weren’t allowed to take pictures in the actual stables. Much like the Royal Stables in Denmark, the horses were all in box stalls, but you could see they had been converted from tie stalls at some point in the past.
Believe it or not, when it was built, the Winter Riding School hall was considered very simple in design, the better to show off the horses!
We walked back to our hotel through the Hofburg grounds. Being in Vienna really brings home that until pretty recently, it was the seat of a major empire.
I couldn’t resist adding this. The German for ice cream is “eis” and this is an ice cream shop.
One thought on “Vienna & CHAGS”
What incredible work you do. I look forward to posts from Out of Time and Ice!